#Grapejam#homemadegrapejam#grapejelly#angoorjam#palwashscooking #grapejamjelly#

Ingredient.....
Grapes.....about 3cups
Sugar....... to taste or 1/2cup
Lamon juice...... 2_3 tbsp
Water... As needed to crush the grapes easily
I used pinch of pink food colour (obtional )
And cooking time is about 30-35 minutes
I use immersion blander you can use juicer blender or chupper to crushed the 🍇grapes
Plz like and share the recipe with your friends and family ❤️👍

свернуть