Here's how to make Florence Weist's (inventor of the Beef Fudge) famous cinnamon rolls -- and I'm pairing them with a bowl of chili. 😁 Have you had this combo before? A first for me. Big thanks to Steve for getting in touch with me to share Florence's recipe. 🙏 New videos every Thursday and Saturday 8 pm EST.
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Florence Weist Famous Cinnamon Rolls
4 C. warm water
3/4 C. sugar
2 T. yeast
4 t. salt
4 eggs
1 C. canola oil
7 C. Prarie Gold white whole wheat flour (I used King Arthur)
4 C. white flour (I used all-purpose)
---------------------------------
FILLING
1 1/2 T. cinnamon
6 1/2 T. sugar
GLAZE
~1 C. powdered sugar
~1-3 T. milk
This video is NOT sponsored. Just wanted to taste Florence's legendary cinnamon rolls.
"Finklestein's Walk in the Rain 3" courtesy of www.epidemicsound.com, and royalty-free Sprightly from iMovie. If you're reading this, you know what's what. Comment: "All cinnamon rolls should arrive smiling. :)"
