Today at Aiva in the Kitchen I present you the best food for your brunch! Peinirli with salami and vegetarian peinirli!! Cheap, taste and amazing, enjoy!!! 😊😊😊😊😍😍😍😍😍
Recipe:
For the Dough:
200ml Greek yogurt
200gr flour for all uses(if needed add more flour until you have a good consistency)
Salt
For the filling with Salami:
Tomato sauce
Cheese
Tomatoes in slices
Salami
Feta cheese
Oregano
One teaspoon olive oil
For the vegetarian filling:
Tomato sauce
Cheese
Tomatoes
Feta cheese
Red onion
Oregano
One teaspoon olive oil
For the serving:
Chopped basil or parsley
olive oil
