Follow my step by step easy recipe to make these Mardi Gras pastries: the Angel Wings which resemble a lot the Italian crostoli. They are amazingly crispy and light. I will also give you tips on how to deep fry in a way to prevent absorption of extra fat.

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✅ INGREDIENTS:
For a big tray of Angel Wings you will need:
♥ 200g flour
♥ 3 yellow eggs
♥ 3 tablespoons of sour cream
♥ 1 tablespoon of strong alcohol (such us Cognac)
♥ Icing sugar
♥ Canola oil (at least 2 litres)

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