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Mutton Curries are usually typical of Bengal and Bihar cooked with spices like garam masala, coriander and cumin, these are indulgent and a delight to the palate.
Mutton Jahangiri Curry is undeniably one of the most delicious mutton dish, with slight variation in spices, inspired from Avadhi Cuisine, popular in regions of west Uttar Pradesh and Delhi.
Served with rumali roti and onion salad, does wonders.
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Chicken Manchurian:
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Dada Baudi Chicken Biryani:
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Kadhi Pakoda :
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Maggi Recipe:
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Chicken Korma:
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