CLICK BELOW FOR RECIPE! 🡇🡇🡇 [ Ссылка ]
These are amazing!! Extra creamy and cheesy bacon and cheese chicken piroshki – great baked or deep-fried! These Ukrainian savory hand pies are made with a soft yeast dough and filled with a mixture of shredded rotisserie chicken, bacon bits, cheddar cheese, cream cheese, green onion, dill, and parsley. Enjoy these cheesy piroshki as an appetizer or snack; or enjoy as a meal!
Get the full recipe here: [ Ссылка ]
SUPPLIES/TOOLS:
Items In My Kitchen: (Amazon Affiliate Links)
*Beyond Borscht Cookbook: [ Ссылка ]
*The European Cake Cookbook: [ Ссылка ]
*Aluminum Baking Sheets: [ Ссылка ]
*Silicon Baking Mats: [ Ссылка ]
*KitchenAid Handheld Mixer: [ Ссылка ]
*Epicurean Cutting Boards: [ Ссылка ]
*Mauviel Copper Frying Pans: [ Ссылка ]
*Glass Mixing Bowls: [ Ссылка ]
--------------------
Connect with me on social media!
ALL MY RECIPES can be found HERE: [ Ссылка ]
*
COOKBOOKS: [ Ссылка ]
*
Facebook: [ Ссылка ]
*
Instagram: [ Ссылка ]
*
Pinterest: [ Ссылка ]
Contents of this video:
00:00 Introduction
01:02 Making Piroshki Dough
02:46 Proofing Instructions
03:02 Making the Filling
05:12 Shaping the Piroshki
07:27 Baking Instructions for Piroshki
08:06 Finishing Steps
08:49 Taste Test
Ещё видео!