This video will show you - How to make CHOLENT!! This cholent is delicious and super easy to make! We enjoy having it for our Shabbat lunch during the winter months :)
Hope you enjoy!

💡 INGREDIENTS 💡
1 kg meat (people love meat, so extra is usually a great idea :) (make sure marbleized)
1 cup of dry barley (white, small pearls)
2 onions - cut into chunks
2 potatoes - cut into chunks (We don't like them in the cholent, also it freezes beautifully without potatoes)
2 cups of beans - soaked overnight/for a few hours (we add 1 cup of soaked white+1 cup of soaked red)

❤️Spices❤️
2 teaspoon salt
1/2 teaspoon black pepper
2 teaspoon sweet paprika
2 teaspoon granulated garlic / also fresh chopped garlic is good too.

–––––––––––––––––––––––––
Song: Mike Leite - Happy
Music provided by Vlog No Copyright Music.
Creative Commons - Attribution 3.0 Unported
Video Link: [ Ссылка ]

–––––––––––––––––––––––––
Music provided by Yonina
Watch: [ Ссылка ]
––––––––––––––––––––––––––––––

свернуть