Conversando con El Chef José Andrés en la Gala del NHFA

Chef José Andrés
Named one of the 100 most influential people in the world by Time magazine in 2012 and “Outstanding Chef” by the James Beard Foundation in 2011, José Andrés is an internationally-recognized culinary innovator, passionate advocate for food and hunger issues, author, educator, television personality and chef/owner of ThinkFoodGroup. TFG is the team responsible for renowned dining concepts in Washington, DC, Las Vegas, Los Angeles, Miami, and Puerto Rico including minibar by josé andrés, Jaleo at the Cosmopolitan of Las Vegas, The Bazaar by José Andrés at the SLS Hotel Beverly Hills and South Beach as well as Mi Casa at Dorado Beach a Ritz-Carlton Reserve. Recently he was named Dean of the Spanish Studies program at the International Culinary Center. He is chairman emeritus of DC Central Kitchen and the founder of World Central Kitchen. He is also culinary ambassador to the Global Alliance for Clean Cookstoves, an effort championed by Secretary Hilary Clinton. Andrés also teaches “Science and Cooking” at Harvard and in the spring of 2013 will begin teaching “The world on a Plate: How Food Shapes Civilization” at George Washington University. #NHFA2015 #telemundo #HispanicVIP #VIP #chef #joseandres #premios #Hispanos #latinos #NEWS #Caras #politc #US #noticias #univision #CNN #fusion [ Ссылка ] — at The Mayflower Hotel.

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