In this episode, I’ll be making the Malaysian-style Hearty Oxtail Soup or Sup Ekor! It’s rich, herbaceous, slightly tangy, and definitely a must-try! I’ll be using this #PhilipsMalaysia All-In-One cooker HD2151 to cook this delicious oxtail soup, where you can get such a nice flavour of the soup!
Since #Ramadhan2023 is around the corner, I wanna recommend you try this oxtail soup for your buka puasa meal soon! Have a nice day everyone ✨
Ingredients
1kg – Oxtail cut into small pieces
1nos – Cinnamon stick
5nos – Cloves
3nos – Star Anise
3nos – Cardamom
1nos – Bay Leaf
1nos – Carrots
2nos – Potatoes
1stalk – Celery
1bunch – Chinese Parsley
1tbsp – Fried Onions
1ltr – Beef Stock
1ltr – Water
1nos – Sup Bunjut
2tsp – Coriander Powder
1tsp – Cumin Powder
1tsp – Fennel Powder
2tbsp – Flour
Salt
Black pepper
Oil
To blend
4cloves – Garlic
6nos – Shallots
50 gm – Ginger
3nos – Buah Keras
#AllInOneCooke #HeartyOxtailSoup #SupEkor #Delicious #Tasty #Recipe
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[SHERSON LIAN - TV Host, Chef & Entrepreneur]
Sherson Lian kicked off his TV career with (and still is!) hosting ‘5 Rencah 5 Rasa’ on TV3 Malaysia, a cooking show that has been on the air the past 10 years, with 24 seasons and 1500+ recipes and counting! He has also hosted multiple TV shows on the Asian Food Network (previously AFC), including "Amazing Food Challenge; Fun in the Philippines', ‘Great Dinners of The World’, 'Reality Bites' and 4 seasons of ‘Family Kitchen with Sherson’ together with his mum.
Sherson Lian is the co-founder of Makhan by Kitchen Mafia, a restaurant in Petaling Jaya, Malaysia and Kitchen Mafia, an F&B solutions company that offers catering, private dining/chef's table sessions, and restaurant/menu consultancy among other services.
For business inquiries, please contact:
Yasmeen Zainal
+6017 369 1436
