This how-to video will provide you with tips and tricks for preparing large, or small, quantities of steamed rice in your SelfCookingCenter.
Try this rice recipe and let us know what you think!
► Find the recipe here: [ Ссылка ]
How-to:
Soak the rice for at least 20 minutes and then drain.
Place the soaked rice in a 65 mm stainless steel container.
Add water - adjust the water quantity according to the type of rice.
For Basmati 500 gm use 650 mg water.
iCookingControl rice steaming process: For up to 100 kg rice simultaneously.
After preheating the SelfCookingCenter, load the rice; place the core temperature probe in the container and cover.
Unload and loosen the rice with the fork.
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