Coconut magaritas are a refreshing, tropical twist on a classic cocktail that is perfect for your Aloha Friday pau hana drinks, Cinco de Mayo, or even taco Tuesday.
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***Please enjoy responsibly***
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Coconut Margarita Recipe
Ingredients:
2 ounces tequila
2 ounces cream of coconut
1 ounce lime juice
½ ounce orange liqueur
¼ ounce agave
1 cup ice
Unsweetened toasted coconut flakes
Directions:
1. Add ingredients to a blender. Blend until smooth.
2. Dip the rim of chilled glass in cream of coconut and then toasted coconut flakes.
3. Pour the drink in to the glass and ENJOY!
For nutrition information please visit my blog in the link above.
#keepingitrelle #coconutmargarita #frozencocktail
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