Vegetarian main dish? Holiday side dish? Weeknight dinner? This Butternut Squash Risotto recipe covers it all! Risotto is a super simple and versatile dish that can be easily tailored to any diet or tastes! Give this seasonal butternut squash version a try!
.
Get the recipe here: [ Ссылка ]
.
Subscribe for more! [ Ссылка ]
.
Ingredients:
1 lb. butternut squash, cubed
3 Tbs. olive oil (divided)
1 Tbs. butter
1/2 C. (1 small) onion, chopped
1 C. arborio rice
1 C. white wine
4 C. vegetable stock
10-12 fresh sage leaves, chopped
salt & pepper
grated parmesan cheese
.
Tools (affiliate links)
Olive wood spoon: [ Ссылка ]
.
Say "Hi" on Social!
Facebook: [ Ссылка ]
Instagram: [ Ссылка ]
Pinterest: [ Ссылка ]
.
AFFILIATE DISCLOSURE: This video and description may contain affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. I won't put anything here that I haven't verified and/or personally used myself.

свернуть