Star Gooseberry Pickle

Subscribe my channel for more delicious recipes ☺️😋❤️

Ingredients:
1/2 kilo Star Gooseberry
2 tablespoon chilly powder
2 tablespoon salt
2 tablespoon mustard
1 tablespoon Fenugreek seeds
250 ml oil
4-5 cloves of garlic

Preparation:
*Wash the Gooseberries and soak out the water from them.
*Heat a pan and slightly roast 1 tablespoon mustard and funugreek seeds.
*Then grind them finely.
*In a big pan heat some 250ml oil and add the Gooseberries, fry them until they turn soft and then turn off the heat.
*Let it cool for a while, then add 2 tablespoons salt, chilli powder and the grinded powder.
*Mix well and transfer it into a jar.
*It can be preserved and used upto 6 months.

Support me by subscribing to my channel and liking my videos.
Thank you ☺️,

Instagram:
[ Ссылка ]=

свернуть