Homemade Starbucks Caramel Syrup | Simple and Easy Caramel Syrup
Caramel syrup for coffee like Starbucks |Homemade Caramel syrup | Quick and easy Caramel syrup recipe
1 cup white sugar (200 g)
1 cup of water (250 ml)
Pinch of salt
1 tsp vanilla extract
1) Pour the sugar into a saucepan
2) Over low heat, heat
3) During this time boil the water
4) When the sugar starts to color, stir until the caramel becomes completely amber
5) Take it off the heat
6) Pour boiling water over it
(Watch out for splashes when pouring boiling water)
7) Stir until the caramel is completely dissolved
8) Let it cool (15-20 minutes)
9) Add the vanilla extracts and the salt then mix
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