BREAK chickpeas with yoghurt! No yeast! Incredibly delicious lavash recipe in 10 minutes!
Incredibly soft bread without an oven, it swells like a balloon!
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Ingredients:
chickpeas 1 can (1 cup - drained)
plain yogurt 230g (1 cup)
hot water 240ml (1 cup)
flour 720g (6 cups)
salt 6g (1 tsp)
baking powder 8g (2 tsp)
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