Kori Rotti is a traditional delicacy from the Mangalorean cuisine. “Kori” is the Tulu word for ‘Chicken’ and Rotti is crispy thin rice wafers. Kori Rotti is nothing but spicy chicken curry served with crispy thin rice wafers.
For Kori Rotti recipe : [ Ссылка ]
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Some more mangalorean chicken recipes:
Chicken Sukka: [ Ссылка ]
Kori Gassi: [ Ссылка ]
Chicken Ghee Roast: [ Ссылка ]
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