Instant Mawa recipe link.
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Ingredients for 3 kg Salam pak
1 kg Ghee
1 kg Mawa
750 Gm Sugar
500 Ml Milk
500 Gm Dates
100 Gm Anjeer (Dry fig)
125 Gm Singhara atta
200 Gm Kharek (Dry Dates) Powder
100 Gm Almond
100 Gm Cashew
150 Gm Magajtari (Watermelon seeds)
10 Gm Salam powder
10 Gm White Musli
20 Gm Ginger powder
10 Gm Lili pipal powder
25 Gm Gokhru powder
25 Gm Batrishu powder
2 pc Jaifal (Nutmeg)
10 Gm Javintri powder
10 Gm Black paper powder
10 Gm Black Musli powder
20 Gm Ilaichi powder
