#JHOL #BENGALI #GUDDYSKITCHEN
Ingredients
400g Katla fish
1 tesp Salt
1/2 tesp Turmeric powder
2 Potao
1 Bringal
2 Pointed Gourd
2 Chinese Okra
4 tbls Mustard Oil
1/2 tesp Nigella Seed
1/2 tesp Turmeric powder
1 tesp Cumin powder
1/2 tesp Red chilli powder
1/2 tbls Ginger Paste
1 tesp Salt
1 Tomato
1 tbls Coriander Leaves
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