Sustainable and Inclusive Agricultural Transformation



A broad vision of agricultural transformation was developed in the early stages of this project. Speakers in this session will highlight the attributes of a contemporary agricultural transformation and its implications for nutrition transition, technological innovation and response to climate change.



Moderator/Discussant: Regina Birner, U. of Hohenheim



· Jim Oehmke, USAID: “The Policy Systems Approach to Contemporary Agri-Food System Transformation”

· Carl Pray, Rutgers: “Policies for Technological Innovation and Value Chain Efficiency for Agriculture Led Growth.”

· Chuck Moss, U. of Florida: “Rural Economic Transformation in the Senegal River Delta.”

· Will Masters, Tufts: “Agricultural Transformation, Nutrition Transition and Food Policy in Africa.”

· Jock Anderson. Rutgers: “Agri-food policy responses to climate change: adaptation and mitigation.”

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