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Gouda cheese is an ancient cheese, in fact, the oldest cheese invented by the Dutch.
Gouda cheese is the baby of the Netherlands as it was invented there contrary to its name Gouda cheese, and it is the Dutch’s dairy invention. It got the name, Gouda, which was the trade hub for this cheese and it was taken to the city and sold there.
It is pronounced in different ways in different countries and is profoundly loved in various forms and stages of its processing across the world. In the United States, it is pronounced ‘goo-duh,’ whereas it is ‘ghow-duh’ in its birthplace. Typically the 'g' is pronounced as a 'gh', or it even becomes ‘hoo-duh’ in the US, where it is used in various dishes.
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