Muddi Palya is a unique and healthy side dish that pairs amazingly delicious with Jowar Roti and also with Rice. It has nutritious greens like palak and fenugreek leaves along with protein rich lentils. If you haven't tried this yet, then you are missing something.
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Ingredients:
Pigeon pea lentils (toor dal) - 1 cup
Chickpea lentils (chana dal) - 2 tbsp
Oil - 2 tsp
Mustard seeds - 1 tsp
Curry leaves - few
Fenugreek leaves (chopped)- 1/2 cup
Palak leaves (chopped) - 1 cup
Salt - 1 tbsp
Tamarind - Marble sized
TO GRIND:
Green chillies - 3 nos.
Cumin seeds - 1 tsp
Coriander seeds - 2 tsp
Curry leaves - few
Coriander leaves - handful
Dry coconut - 2 tbsp
