Welcome back for a homemade version of one of my favorite treats from childhood.
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Ingredients
Brine
1/2 cup water
2 cup white vinegar
1/2 tbsp powdered red pepper
1 tbsp red pepper flakes
1 tsp garlic, minced
1 tbsp dried onion
1 tsp paprika
1/2 tsp white pepper
1 tbsp sea salt
1 large pinch of allspice
Sausages
28 oz Pkg. of Hillshire Farms lil Smokies
