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A popular choice amongst our range of raclette grills, this combination surface raclette grill is highly versatile and is perfect for cooking many types of food.

The raclette grill is a fun and social way to host a dinner party or family meal. Instead of slaving away in the kitchen, you can join the fun and spend time with your guests. Simply place the food around the table, sit back and relax as your family and guests enjoy creating their own multiple course meal.

The stone surface will sear the outside of the meat and fish locking in the flavour and taste. Steaks taste fantastic when they are cooked on the stone - so succulent they will simply melt in your mouth.

The traditional non-stick surface is particularly good for cooking vegetables such as peppers, onions, courgettes and asparagus wrapped in Parma ham. Your guests can cook their meat on the stone side and their vegetables at the same time on the non-stick surface, meaning the raclette is convenient and hygienic.

You will also notice from the picture that there are individual grill pans included. As the heating element heats the top cooking surfaces it also radiates heat down, cooking the contents of the pans. This double function of the element allows your guests to cook delicious side dishes in the pans at the same time as cooking on the raclette surface.

Different combinations can be experimented with using the pans to create delicious new dishes. For example, raclette cheeses, peppers, mushrooms, prawns, garlic butter, ginger and chillies all work very well.

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