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Ingredients For
Hyderabadi 1kg Kachi Chicken Dum Biryani with tips and tricks recipe.
Ingredients
Chicken 1 kg
Basmati Rice 1 kg
Timater 1/2 kg
Dahi 250 gm
Green Chilli 10-12
Curry leaves 8-10
Salt 2 tsp
Red Chilli Powder 1 tsp
Garam Masala 1 tsp
Black Pepper Powder 1 tsp
Chat Masala 1 tsp
Biryani Masala 1 tbsp
Coriander powder 2 tsp
Turmeric 1/2 tsp
Red Food Colour
Zarda Food Colour
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