Today, Julianne and Annie are making homemade apple cider vinegar from our discarded apple peels and cores (also called apple scrap vinegar), and we wanted to share the recipe with all of you! This is a great way to use all the wasted parts of the apple from making applesauce or apple desserts. It's easier than you think to ferment quality vinegar, right in your own home! it may not be identical to apple cider vinegar but it has many of the same used and applications. Enjoy!

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