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Carbohydrates, or carbs, are sugar molecules. Along with proteins and fats, carbohydrates are one of three main nutrients found in foods and drinks. Your body breaks down carbohydrates into glucose. Glucose, or blood sugar, is the main source of energy for your body's cells, tissues, and organs
A carbohydrate is a biomolecule consisting of carbon, hydrogen and oxygen atoms, usually with a hydrogen–oxygen atom ratio of 2:1 and thus with the empirical formula Cₘₙ
Carbohydrates are one of the four basic macromolecules of life. They are a polymer made up of monomers called monosaccharides. These building blocks are simple sugars, e.g., glucose and fructose. ... Finally, polysaccharide is the name given to long chains of monosaccharides connected.
They contain a chain of carbons, an aldehyde or a ketone, and hydroxyl groups. Every carbon atom is attached to one oxygen atom. There are thousands of different carbohydrates, but they all consist of one or more smaller units called monosaccharides.
Monosaccharides are single sugar molecules that are the building blocks for all other sugars and carbohydrates. Glucose, fructose and galactose are examples of these.
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Introduction to biochemistry. Brief chemistry and role of proteins, polypeptides and amino acids, classification, Qualitative tests, Biological value, Deficiency diseases.
Carbohydrates: Brief chemistry and role of carbohydrates, classification, qualitative tests, Diseases related to carbohydrate metabolism.
Lipids: Brief chemistry and role of lipids, classification and qualitative tests. Diseases related to lipids metabolism.
Vitamins: Brief chemistry and the role of vitamins and coenzymes. Role of minerals and water in life processes.
Enzymes: Brief concept of enzymatic action, factors affecting it.
Therapeutics: Introduction to the pathology of blood and urine. Lymphocytes and platelets, their role in health and disease. Erythrocytes-Abnormal cells and their significance. Abnormal constituents of urine and their significance in diseases.
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