Today, there are many women who for a variety of reasons have taken it upon themselves to feed their families off the land in their own urban backyards. In this episode, we visit several such women who not only have the goal of feeding their families healthy, sustainable food, but are also teaching others to do the same. From a trained chef educating virtually with a massive online audience to a permaculture pioneer who shares her vision one garden at a time through classes as well as design and installations throughout the Pacific Northwest, it’s all about living off the land while living in the city.

This episode originally aired as Episode 523
Read the full show notes for additional information from this episode at: [ Ссылка ]

More Season 5 Episodes - [ Ссылка ]

Check out The joegardener® Online Gardening Academy™ for Joe's growing library of organic gardening courses -[ Ссылка ]

The Vegetable Gardening Book by Joe Lamp'l: Your complete guide to growing an edible organic garden from seed to harvest available on Amazon in paperback and Kindle!
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