There’s just something about Shrimp Egg Foo Young. Everyone loves the combination of fluffy egg, shrimp, aromatic onions, and crunchy bean sprouts—all doused with a tasty brown gravy. If it doesn’t sound good to you at first—just wait until you taste it. You’ll see what we mean! 

Also, for the first time, we’ve got instructions for the traditional deep-frying method AND a pan-frying method that is much lighter on oil. We’ll share our thoughts on the difference but leave it up to you to decide which is better! 

0:00 - Opener
0:46 - Intro
2:40 - Egg Foo Young prep
4:53 - How to make perfect egg foo young gravy!
11:06 - Egg Foo Youngwhat a batter and deep frying
20:10 - How to pan fry egg foo young
25:47 - Serving egg foo young
26:37 - Taste test!

Full recipe at thewoksoflife.com:
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Thanks for watching!
- Bill, Judy, Sarah, and Kaitlin
❤️👨‍👩‍👧‍👧

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Music and sound effects through Epidemic Sound:
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