Bread slices sandwiched with 3 types of cheese and toasted till perfection.

CHEESE SANDWICH

Ingredients

8 tablespoons grated cheddar cheese
8 tablespoons grated mozzarella cheese
8 cheese slices
8 white bread slices
Butter as required

Method

1. Spread some butter on 4 bread slices. Top with 2 tablespoons each of cheddar and mozzarella cheese on each buttered slice. Put 2 cheese slices on top of each bread.
2. Spread some butter on the remaining slices and cover the base slices with them, butter side down. Press.
3. Melt some butter in a non-stick pan. Place the prepared sandwiches in it and some more butter. Press and toast till golden from the underside. Flip and toast till the other side turns golden and the cheese melts.
4. Cut into triangles and serve immediately.

Preparation Time: 5-10 minutes
Cooking Time: 8-10 minutes

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