Eels are scaleless, snake-like fish.
They are also known as white eels, river eels, eels, stream slips, green eels, Japanese eels, and more.
Eels are valuable in freshwater aquaculture, known for their fierce, greedy, and active nature. Their meat is tender, delicious, and highly nutritious.
Contrary to salmon's upstream migration, eels grow in freshwater rivers and migrate to the deep sea to spawn after maturing.
