We love chestnuts ❤️🌰🌰🌰
Every year we'd go down to the park during this season to collect fresh chestnuts. This year is whole different story ☹️
Chestnuts have a slight sweet nutty flavour.
When roasted in the oven they'll taste awesome. They're a wonderful flavour of the season that everyone should try.

Cooking the chestnuts in Xacuti didn't just smell great it tasted amazing too. ❤️😋



You'll need:

To boil:

400g chestnuts
Salt

For the Xacuti masala:

1 med onion chopped
2 Garlic cloves sliced
3/4 cup Coconut (desiccated coconut will work)
1 1/2 tsp Garam Masala
1/2 tsp Chilli powder
1/2 tsp Turmeric powder
1/2 cup water to grind

To cook:

1 med Onion chopped
1 med Tomato chopped
A spring of Curry leaves
Salt to taste
1-2 Green chilles
1 1/2 cup water


These are recipes are made according to the way we prefer. Please check the ingredients and adjust according to your taste.


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Check out some more Goan Recipes and favs here 👉🏼 [ Ссылка ]



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#chestnuts
#goanxacuti

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