🌟In today's video, as per one of the subscriber's request, I am making Cinnabon Cinnamon Rolls Copycat Recipe. These soft and fluffy cinnamon rolls, filled with the cinnamon butter, and topped with my easy cream cheese frosting are perfect for the holidays for brunch, a sweet snack, or even as a dessert. Try them out this holiday season, or any time of year, and let me know what you guys think.
0:00 Intro
0:42 Cinnamon rolls dough
4:52 Cinnamon butter
5:42 Back to the cinnamon rolls dough
8:10 Preheat oven
8:15 Prep the rolls before baking
8:50 Bake the cinnamon rolls....mmmmm
9:13 Cream cheese frosting
10:25 Spread the frosting
10:48 Outro
🌟Ingredients List for your convenience:
For the dough:
1 cup lukewarm milk
2-1/2 tsp instant yeast
2 large eggs at room temperature
1/3 cup butter (melted or softened)
1/2 cup granulated sugar (sorry I said 1 cup in the video)
1/2 to 1 tsp. salt
4 cups, plus 1/2 cup all-purpose flour
For cinnamon butter filling:
1/2 cup unsalted butter (melted or softened)
1 cup brown sugar (dark or light)
2 tbsp. cinnamon
pinch of salt
For the frosting:
8 oz. cream cheese, softened
1/3 cup salted butter, softened
1-1/2-2 cups powdered, or confectioner's sugar
1/2-1 tbsp. vanilla extract
1/2 cup heavy cream at room temperature or lukewarm to top on the cinnamon rolls before baking.
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One Love,
Fariyal
Cinnabon Cinnamon Rolls Copycat Recipe
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