The only soup for summer! Gazpacho Andaluz is a delicious and fresh soup recipe that will transport your tastebuds straight to the sun-kissed landscape of Andalusia, Spain. This soup is served chilled and is ideal for those hot summer days!

Gazpacho Andaluz is made with ripe red tomatoes, crisp cool cucumber, fragrant bell peppers, a little white onion, some garlic, and just a pinch of ground cumin and seasoning with salt and cracked black pepper. The main ingredients used in this recipe achieve the perfect harmony of sweetness, acidity, saltiness, and richness.

(Serves: 6 as a side)

✅ Prep time: 10 minutes
✅ Cook time: none
✅ Refrigerate: 2 hours (recommended)

Printable Recipe: [ Ссылка ]

✅ SUBSCRIBE - [ Ссылка ]

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More easy summer recipes: [ Ссылка ]

What you’ll need to make Gazpacho Andaluz at home:

___INGREDIENTS___

3 large ripe Roma tomatoes
1 small red bell pepper
1 small green bell pepper
Half of a white onion
1 small cucumber
1-2 garlic cloves
Some stale bread (around 100g/3.5 oz.)
2 tbsp Jerez Sherry Vinegar
½ cup Extra Virgin Olive Oil
½ cup water
1 heaped tsp Ground Cumin [ Ссылка ]
Salt (to taste) [ Ссылка ]
Generous pinch of cracked black pepper

___EQUIPMENT___
Sharp knife and cutting board
Blender [ Ссылка ]
Large Glass Bowl [ Ссылка ]
Sieve and pestle (or spoon) [ Ссылка ]
Plastic food wrap [ Ссылка ]
Ladle [ Ссылка ]
Serving bowls [ Ссылка ]

___Products We Use and Love___

Roland Jerez Sherry Vinegar (Vinagre de Jerez) [ Ссылка ]
A uniquely delicate yet full-bodied vinegar from the Jerez de la Frontera region, Spain. Matured in the traditional Spanish solera system. 8% acidity. Sweet, fragrant, with a pleasant tart finish. A traditional and authentic Spanish Sherry wine, Don Bruno's is prepared by all-natural methods from fine wines as a base.

LA ESPAÑOLA First Cold Pressed Extra Virgin Olive Oil, 24 OZ [ Ссылка ]
A high-quality extra virgin olive oil is a must-have in the pantry. La Española EVOO is a 100% natural olive juice, which is first cold pressed to preserve its freshness and flavor. La Española Extra Virgin Olive Oil is plant-based which makes it perfect for vegetarian and vegan diets.


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