3 ingredients: apple, sugar and flour!
MIX
for every peeled grated apple
1 tablespoon whole wheat flour
1 tablespoon whole sugar
Firmly press the mixture together in your fist so it holds together ;o)
MELT butter in a pan, medium heat
FRY on both sides till golden (turn carefully, they´re fragile)
Ready!
Green apples taste better if sweetened, but if your apples are sweet, you may reduce the amount of sugar!
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