Making hard cheese at home does not need to be intimidating. In fact, you might have everything you need on hand already! This yogurt-cultured farmhouse cheddar recipe is a tasty and versatile hard cheese that you’ll come back to time and time again.

**FREE EBOOK**
Grab your FREE Essential Homestead Dairy Recipes eBook! - [ Ссылка ]

Equipment Used:
Thermometer - amzn.to/3PA5MW7
Curd Spoon - amzn.to/3yKkzXB
WalcoRen Tablets - [ Ссылка ]

Printable Recipe - [ Ссылка ]

Note: All temperatures are in Fahrenheit and US Gallons are used.

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