Find kohlrabi recipes at www.riverford.co.uk/recipes.
See featured recipes below.

A crisp, juicy vegetable with a mild, slightly sweet radish-like flavour. Use raw in salads and slaws, or add to gratins and bakes. The leaves are good in stir-fries too.

Recipes in video:
Courgette, Fennel & Kohlrabi Salad [ Ссылка ]
Asian Kohlrabi Slaw [ Ссылка ]
Kohlrabi Pickle [ Ссылка ]
Kohlrabi & Peanut Stir-Fry [ Ссылка ]
Baked Kohlrabi with Almond & Parsley Crust [ Ссылка ]
Kohlrabi & Potato Gratin with Lemon Thyme [ Ссылка ]
Braised Carrots & Kohlrabi with Honey [ Ссылка ]

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