Hatch chiles are life-changing, my favorite way to cook pork chili is with hatch chiles! This pork chili recipe is made with tender pork shoulder, roasted New Mexican peppers, fire roasted tomatoes and lots of spices, the perfect Southwest style spicy chili. What's YOUR favorite Hatch chile? Are you GREEN or RED?

CHAPTERS:
0:00 LIFE CHANGING Pork Chili
0:15 Meat & Veggies
1:21 Seasonings
3:35 About Hatch Chiles
6:30 About Pork
7:05 Done!
7:41 Taste Test
8:00 Other Recipes

THINGS YOU’LL NEED:
1 tablespoon olive oil
1.5 pounds pork shoulder cut into 1 inch cubes (can use pork loin or ground)
1 large sweet onion chopped
2 jalapeno peppers chopped
4 cloves garlic chopped
1 tablespoon ancho powder
1 tablespoon guajillo powder
1 tablespoon New Mexican chili powder or use chipotle powder
1 tablespoon Salt
Black pepper to taste
1 teaspoon freshly ground cumin
2 cans red kidney beans
28 ounce fire roasted tomatoes or use equivalent fresh
1 pound roasted Hatch peppers chopped
14 ounce tomato sauce

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I had so much fun making this! What other videos would you like to see?
-Mike

#spicyfood #cookingshow #chili #recipevideo #recipe

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