Assassina - Killer pasta!!! Easiest and smartest Assassina pasta (Killer pasta) ever. One pot pasta. Easy dinner. 20 minute killer pasta. A simple, quick and very tasty dinner recipe. Delicious and quick killer pasta recipe. You won't believe how delicious it is. Try this simple and delicious recipe and leave a comment below: "How do you like it?". Have a delicious day! 🤗
Ingredients for 4 persons:
0,9lb/400g of fusilli.
1,55lb/700g of tomato sauce.
2 spoons of tomato paste.
3 garlic cloves.
1 chili pepper.
Extra virgin olive oil.
Salt.
1USqt/1l of Water.
Method:
In a saucepan add 1USqt/1l of water, 2 spoons of tomato paste, 10,5oz/300g of tomato sauce, 0,4oz/12g of salt and bring to a boil, then cook for 5 minutes.
In a pan sauté oil, garlic and chilli pepper; add the remaining tomato puree, bring it to temperature and add the fusilli; mix, spread them as much as possible and let them toast. Once the crust is formed, turn them. When the crust has formed more or less evenly, add 2 ladles of tomato broth, not on the pasta, but on the side of the pan. The pasta should not drown! Once completely absorbed the broth, wait 10 seconds and add more. Repeat until the pasta is cooked, about 8/10 minutes. For super spicy lovers, stir with 2 tablespoons of spicy oil.
Serve naked and raw.
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