Try this fried cheese pie recipe, perfect for a quick lunch or dinner! Simple, tasty, and ready in just minutes, it’s the ideal choice for any occasion.
Learn how to make pan-fried cheese pies – a quick recipe with authentic flavor and perfect texture. Ideal as a snack, dessert, or for quick meals with your loved ones.
Recipe for 8 Cheese Pies Fried in Oil in a Pan
Ingredients:
For the dough:
470 g flour
250 ml milk
1 packet (7 g) dry yeast
1 egg
1 teaspoon sugar
1 teaspoon salt
2 tablespoons oil
For the filling:
250 g cheese feta
250 cottage cheese
1 egg
Salt and pepper to taste
For frying:
Oil for frying (about 200-300 ml)
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