Authentic Kerala Dishes with my personal Touch 😍
Ingredients

Tomato-3big
Kudampuli-1small
Small Onion-4
Onion-1/2
Green chilli-1
Ginger-1small piece
Curryleaves
Salt-
Sugar(opt)
Chilli Powder-1/4tsp
Kashmiri Chilli Powder-1tsp
Turmeric Powder-1/4tsp
Thick coconut milk-1cup
Coconut Oil-1tsp
Water-1 1/2cup

Seasoning

Small Onion-5
Curryleaves -
Coconut Oil-2tbsp

Method
In a kadai mix everything listed above except coconut milk.
Close the kadai and cook for 10 minutes in medium flame.
Then add coconut milk and season the curry.

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