Pad see ew simply means soy sauce stir-fry and there's nowhere to hide when the ingredients are this simple. Here are all my tips for how to cook the ultimate Thai pad see ew noodles.
Get the recipe: [ Ссылка ]
Subscribe to my channel and press the bell button to get notifications every time I post a new recipe: [ Ссылка ]
Binge watch a whole bunch of my Asian food recipe videos here: [ Ссылка ]
Come chat with me on:
[ Ссылка ]
[ Ссылка ]
[ Ссылка ]
And if you're in the USA, Australia or New Zealand you can buy my premium, all-natural Asian meal kits! You'll find them in the Asian aisle at these stores: [ Ссылка ]
For more super tasty recipes: [ Ссылка ]
ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.
