What is special in kathi roll?

In its original form, it is a skewer-roasted kebab wrapped in a paratha bread, although over the years many variants have evolved all of which now go under the generic name of kati roll. Today, mostly any wrap containing a filling enfolded in an Indian flatbread (roti) is called a kati roll.
What is the difference between roll and kathi roll?

Kathi rolls are packed in paper whereas frankies are rolled in foil. Tearing off paper after every bite makes kathi roll difficult to eat on the other hand sliding down the plastic wrapping as in the case of a frankie is easy.
What is the difference between shawarma and kathi roll?
A shawarma is so much like a kathi roll yet so unlike it. It is less oily and more filling," says Simran Roy, a "foodie" and food blogger

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