The application window for the August 2021 intake of the NUS MSc in Food Science and Human Nutrition programme closes on 1 March 2021. If you missed our full webinar session on 30 January 2021, watch the video highlights here from the Question and Answer section.
Watch full webinar session here [ Ссылка ]
For more information about the MSc Venture Creation, please visit:
[ Ссылка ]
