ఊట ఆవకాయ
Every Andhra waits for Kotta Avakai or freshly made avakai. 
Kotta Avakai Ruchi or the taste of fresh avakai is what summer is all about. We take Avakaya and mix it with hot steaming rice and ghee. That is it. Heaven on earth! 🙂

Ava-kai literally means raw fruit (kai) with mustard (ava), so the stars of this recipe are the raw mango and the mustard powder.

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