Join us for a free webinar on March 3rd in celebration of World Engineering Day for Sustainable Development. WED is an opportunity to celebrate engineering and the contribution of the world’s engineers for a better, sustainable world. Through the ingenuity of engineers, the solutions for the 21st Century challenges are made possible.

The webinar will showcase new innovations that are in the pipeline or already being applied across the food system from farm to fork. It will highlight the application of advances in engineering in the area of artificial intelligence, satellite data, satellite network, quantum computing and IoT are crucial for delivering a sustainable food system that involves regenerative farming, mixed farming, crop rotation, etc.

This webinar will also address a range of topics on how engineering is used to address the challenge of food loss & waste, increasing crop yields, improving land & water management, utilising degraded land for farming, extending the shelf life of agrifood produce, remanufacturing of Agrifood technologies, evolving sustainable food supply chains and improving consumers relationship towards food through increased awareness on nutritional value of food and health impacts.

The AgriFood TechPreneur applicants have also been profiled during this event, please find the original video here: [ Ссылка ]

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