Indulge in a festive treat with our Vegan Coquito recipe! This dairy-free twist on the traditional Puerto Rican holiday drink is rich, creamy, and bursting with coconut and spice flavors. Perfect for those looking to enjoy a classic holiday beverage without the dairy. Watch the video for step-by-step instructions and tips to make this delicious vegan coquito. Don't forget to like, subscribe, and hit the notification bell for more tasty recipes! 🥥🎄
Enjoy your holiday drink!

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13.5 oz Coconut Cream
13.5 oz Sweetened Coconut Milk
20 oz unsweetened coconut milk
1 cup white sugar
1 Tablespoon vanilla extract
1/2 teaspoon cinnamon
1 teaspoon nutmeg
25 cloves
1 teaspoon allspice
4 green cardamom pods
1/2 teaspoon fennel seeds
1 x 1 inch piece of ginger peeled and cut into cubes

00:00 - intro
00:08 - history
00:39 - Coconut Syrup
03:59 - Coquito Mix
04:13 - Bottling
04:54 - Tasting

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