Can We Make a Chocolate Barley Wine? - How to Make a Big Beer! You asked, and we delivered. For months people have been asking for a Barley Wine Video. For months, we've been researching them. Know what we found out about Barley Wine? It's beer! Hooray beer! Essentially Barleywine is just a high alcohol beer, normally 10-12%. I'm aiming for a little more, but I'll be happy in that range too. We used several different malts to achieve the color and flavors needed and added some cacao nibs in to get some chocolate flavor.
The flavors I'm going for are roasty, malty, chocolatey and rich, with a touch of sweetness and bittering from the hops. We shall see how our barley wine comes out!
Our recipe is more of an English Barley wine as opposed to American Barley wine, with the main differences being hops amount and color. American barleywines are lighter in color and more hoppy, where English Barley Wine is darker, more robust and less hoppy and more sweet. Sounds good to me!
Making a Small Beer from the leftover grains: [ Ссылка ]
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Some links to items used in the Video and Ingredients:
3lbs 4oz 2 Row Malted Barley: [ Ссылка ]
1oz Black Patent: [ Ссылка ]
1oz Roasted Barley: [ Ссылка ]
1 1/2oz Chocolate Malt: [ Ссылка ]
1oz Cacao Nibs: [ Ссылка ]
3 additions of .4oz Hops: [ Ссылка ]
Lalvin EC-1118: [ Ссылка ]
Sunshine and Whiskey t-shirt: [ Ссылка ]
Well that's Neat t-shirt: [ Ссылка ]
2 Gallon Plastic Fermenter with drilled lid: [ Ссылка ]
Kitchen Scale: [ Ссылка ]
Coleman 5 Gallon Cooler: [ Ссылка ]
Brew Bag: [ Ссылка ]
Hydrometer: [ Ссылка ]
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