Hello comrades, I have successfully recovered from the covid, although it will take me a long time to fully return to normal.My father is better and will be home soon, so the situation has greatly improved. I received a comment in which people would like to see how Serbian rakija-brendy is made, so this video is partly dedicated to that.This is the first part where I tell you which plum is the best for rakija and the second part will be later when the rakija is baked, until then a big greeting for you.DON'T MISS THE FOLLOWING VIDEO WHERE I WILL GIVE YOU VARIOUS THINGS AROUND THE WORLD AS A TOWARD OF THANKS FOR YOUR CONTRIBUTION TO MY CHANNEL AND YOUR ASSOCIATION DURING THESE YEARS.Thank you my dear freinds!
