This recipe was highly requested by all of you in the comments. I love that you're all giving me feedback and recommendations. I love to hear from you.

This Stuffed Artichoke Recipe is quick and easy. People see recipes like this and are sometimes intimidated because they're so delicious, but they're really simple and you could definitely make this at home!

Let me know what you think in the comments. I always love love love to hear from you.

Thank you to everyone who tune in every Wednesday at 7 PM EST to follow along with my recipes and cook with me!

Love, love, love you - @TeresaGiudice

Ingredients-
4 large artichokes
I lemon, halved
2 large eggs, beaten
2 cups fresh breadcrumbs
4 ounces dry Italian sausage or hard salami, cut into ¼- to ½-inch dice
¼ cup chopped fresh Italian parsley
½ cup (2 ounces) freshly grated Pecorino Romano cheese
1 garlic clove, minced
¼ teaspoon salt
¼ teaspoon freshly ground black pepper
2 tablespoons extra-virgin olive oil
1 cup The Quickie Tomato Sauce


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Credits
Executive Producer: Teresa Giudice
Executive Producer: Tommy Burns
Director: Abi Perl
DP: Bryan Nunez
Gaffer: Cole Fraser
Audio: Anthony Charles
Editor: Diego Cole
Production Company: Lift Off Labs


#TeresaGiudice #StuffedArtichoke #Recipe

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