An amazing combination of flavour from cajun, garlic and butter, you have to try it!
INGREDIENTS:
CAJUN SEASONING:
- 1/2 tsp salt ( adjust as needed )
- 1 tbsp garlic powder
- 1/2 tsp ground black pepper
- 1 tsp parsley flakes
- 1 tsp paprika
- 1 tsp onion powder
- 1/2 tsp cayenne pepper ( add more if you want more spicy )
- 1 tsp dried thyme or oregano
- 1 pack baby potatoes, boiled
- 2 pieces sweetcorn , boiled
- 3 pieces sausage
- 4- 5 tbsp unsalted butter
- 1bulb head, peeled and crushed
- 2 tbsp brown sugar ( adjust as needed )
- 3/4 kg shrimp
- 1 can sprite or 7up, just add 3/4 can
Let us know if you've tried making this recipe and how it went. Enjoy!!
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